>>>>点此进入Kanetsune Knives官网<<<<
Kanetsune knives are top quality. “Seki-den” is the secret method of Japanese sword-making that has been passed down to our present age from 800 years ago. Mr. Kanetsune Seki, one of the finest master craftsmen in Japan, preserves the ancient traditions with these Kanetsune Knives. All items listed were made in Japan.
Kanetsune knives are among the best of modern Japanese knifemaking. Light and well-balanced, Kanetsune knives are top of the line.Kanetsune fixed blade kitchen knives and hunting knives are of the best quality with carbon steel blades, razor sharp edges and custom Kanetsune handles.
关兼常刀造型优雅，刀刃由数层不同的钢材锻打而出，反复锻炼的刀片留有无数的锻纹，清晰可见。再经过数道手工研磨，刀匠关兼常即传承传统制刀技术及风格，融合现代技术，制作了闻名世界之刀款，”关兼常作“就是品质与实用的保证。传统及现代格调兼备，极具尊贵感。
关兼常刀具以其精湛的工艺和对传统刀剑文化的传承而闻名。致力于将日本刀剑的锻造技艺应用于现代厨刀的制作，打造出兼具锋利度、耐用性和美观性的高品质刀具。从选材到打磨，每一道工序都力求完美，确保每一把刀具都达到最高标准。凭借其卓越的品质和独特的设计，在日本国内外市场都享有盛誉。Kanetsune致力于将日本刀剑的锻造技艺和文化内涵融入现代厨刀的设计和制作中，让更多人了解和欣赏日本刀剑的魅力。将继续致力于日本刀剑文化的传承和推广，让这一古老的艺术瑰宝在现代社会焕发出新的生机。